News & Events
Do you know what pairs perfectly with Fried Turkey? Our NEW DESSERTS! BUY THEM WHOLE and add one on to your BB’s Turkey Day Feast order! We’ve got Pecan Royale, [...]
Your holiday table isn’t complete without yams, green beans, pecan pie and...FRIED TURKEY YUM from BB’s!! Starting TODAY, you can pre-order your BEAUTIFUL BB’s BIRD for the holiday feasts. Great [...]
BB's is the Official Food Truck Sponsor for KRBE's The Roula and Ryan Road Show! That's right, HOUSTON! We will be serving up a special Roula and Ryan BOIL BOX [...]
RAW OYSTERS ON THE HALF SHELL ARE BACK location-wide starting October 20, 2020! BUT WAIT...that's not all the shuckcitement!! Our Voodoo Queen has granted us permission to include them on [...]
It's BB's getting ready to turn the deep fried pots on for FRIED TURKEYS! The holidays are almost here which means one thing for this Tex-Orleans krewe...it’s FRIED TURKEY SEASON! We [...]
The weather is not the only thing CHANGING in Houston! Starting October 6, we are introducing a NEW DELICIOUS DISH, featuring two of your favorites. CHOW DOWN on Pecan Crusted [...]
If you are looking to mix up date night with a price point that’s just right, we have you covered!! Show your honey how much you love ‘em in the [...]
Your lunch box just got a YUM-OVER! Chow down on 6ish blackened shrimp, brushed in our signature crawfish paste, plus a corn, potato, and a garlic smoked sausage link served [...]
Let's CRAYLEBRATE this Memorial Day Weekend! Laissez le bon temps rouler SAFELY, with the people you care about the most. This Friday through Monday, we are offering special Memorial Day [...]
BB's Tex-Orleans supports our city's action plan to protect the community from spreading COVID-19. Before the closures of the restaurants, we set out extra measures and policies regarding extra sanitation [...]
For over 10 years, BB’s has brought authentic Tex-Orleans food to all you AMAZING Cajuns and Cajunistas of the Bayou City. We are so grateful for all of our loyal [...]
February is the BEST month of the year for a few reasons. Reason 1: Y’all know by now that crawfish season is WELL underway (and if you don’t know that [...]