Salads
Salad Dressings: Ranch, Honey Mustard, Blue Cheese Vinaigrette, Parmesan Garlic, Citrus Vinaigrette, Chipotle Caesar, Avocado Ranch
Mixed greens, croutons, cucumbers, tomatoes, cheddar cheese.
Boiled shrimp, jumbo lump crab, tomato, avocado, mixed greens and cucumbers. Served with parmesan garlic and lemon wedges.
Romaine, red bell peppers, parmesan cheese, Leidenheimer croutons and chipotle-infused Caesar dressing. Add grilled chicken, grilled shrimp or grilled salmon*.
Fried chicken, mixed greens, bacon, sharp cheddar, cucumbers, egg*, tomato.
Spinach, candied pecans, dried cranberries, feta cheese, green peppers, onion and tomato, tossed in citrus vinaigrette. Add grilled chicken, shrimp or salmon*.
Kale, Arcadian lettuce, honey crisp apples, candied pecans, tomato, blue cheese vinaigrette.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.
At BB’s Tex-Orleans, The Boil isn’t just a meal—it’s an experience. Our crawfish boil is packed with bold Louisiana flavors and a Texas twist, giving you the best of both worlds. Whether you’re a crawfish connoisseur or a first-timer, we’ve got everything you need to make your boil exactly how you like it.
Start by choosing fresh, juicy crawfish boiled to perfection in your favorite style—The Tex-Orleans Way for our signature Cajun-Texas fusion, The Louisiana Way for a classic bayou kick, or The Citrus Garlic Way for a zesty, garlicky punch.
Now, it’s time to Pile It On! Load up with crawfish, shrimp, crab, and more. Then, Fill It Up with all the best add-ons—corn, potatoes, mushrooms, sausage, and even Monsta Greens for a unique twist.
No boil is complete without the perfect dip! Dip It into melted butter, Tex-Orleans paste, or citrus garlic sauce for that extra burst of flavor.
Come hungry and get messy—the best crawfish boil in Houston and San Antonio is waiting for you at BB’s Tex-Orleans!
