If you've never eaten crawfish before, sitting in front of at a heaping pile of steaming freshly cooked mudbugs can be quite intimidating. Luckily, Brooks Bassler, the founder of BB’s [...]

Brooks Bassler demonstrates how to prepare roast beef debris with help from FOX 26 News segment contributor Cleverley Stone. video

Today we’d like to introduce you to Brooks Bassler. Read more

University of Houston coach Major Applewhite sampled his new featured dish from BB's Cafe. The Applewhite is blackened catfish covered with shrimp and crawfish étouffée, served with garlic bread. Yum! [...]

In a recent article by Sports Illustrated's Andy Staples, BB's was named one of the best restaurants to eat when visiting Houston Read more

I have made it a habit of looking around for new places to eat in Houston. There are restaurants on every single corner, so it seems. Some places look like [...]

HOUSTON, Texas (KTRK) -- Voted one of the best spots for crawfish in Houston, BB's Cafe has opened its seventh location in the Energy Corridor just in time for mudbug [...]

  From My-Table.com

Whether you’re a newly settled resident, or just visiting for the weekend, Houston’s food scene is a treasure waiting to be explored. The expansive landscape is home to thousands of restaurants, [...]

Read the March issue

Check out the special Fat Tuesday segment from KPRC with Tanji Patton here

In case you missed it, BB's Cafe was featured in this month's Lifestyle section of The Rockdale Reporter. Hailing from Rockdale High, BB's success story serves as an inspiration and pride for [...]