Do you know what pairs perfectly with Fried Turkey? Our NEW DESSERTS! BUY THEM WHOLE and add one on to your BB’s Turkey Day Feast order! We’ve got Pecan Royale, [...]

Your holiday table isn’t complete without yams, green beans, pecan pie and...FRIED TURKEY YUM from BB’s!! Starting TODAY, you can pre-order your BEAUTIFUL BB’s BIRD for the holiday feasts. Great [...]

BB's is the Official Food Truck Sponsor for KRBE's The Roula and Ryan Road Show! That's right, HOUSTON! We will be serving up a special Roula and Ryan BOIL BOX [...]

RAW OYSTERS ON THE HALF SHELL ARE BACK location-wide starting October 20, 2020! BUT WAIT...that's not all the shuckcitement!! Our Voodoo Queen has granted us permission to include them on [...]

It's BB's getting ready to turn the deep fried pots on for FRIED TURKEYS! The holidays are almost here which means one thing for this Tex-Orleans krewe...it’s FRIED TURKEY SEASON! We [...]

The weather is not the only thing CHANGING in Houston! Starting October 6, we are introducing a NEW DELICIOUS DISH, featuring two of your favorites. CHOW DOWN on Pecan Crusted [...]

If you are looking to mix up date night with a price point that’s just right, we have you covered!! Show your honey how much you love ‘em in the [...]

Your lunch box just got a YUM-OVER! Chow down on 6ish blackened shrimp, brushed in our signature crawfish paste, plus a corn, potato, and a garlic smoked sausage link served [...]

Let's CRAYLEBRATE this Memorial Day Weekend! Laissez le bon temps rouler SAFELY, with the people you care about the most. This Friday through Monday, we are offering special Memorial Day [...]

BB's Tex-Orleans supports our city's action plan to protect the community from spreading COVID-19. Before the closures of the restaurants, we set out extra measures and policies regarding extra sanitation [...]

For over 10 years, BB’s has brought authentic Tex-Orleans food to all you AMAZING Cajuns and Cajunistas of the Bayou City. We are so grateful for all of our loyal [...]

February is the BEST month of the year for a few reasons. Reason 1: Y’all know by now that crawfish season is WELL underway (and if you don’t know that [...]