New Orleans Fav’s & Seafood Entrées

Shrimp Gumbo or Chicken & Andouille Sausage Gumbo. Add crab meat.

Served with French bread. Small bowl or Large bowl.

NOLA FAV. Small bowl or Large bowl.

South American pan grilled tilapia with lemon butter, capers, tomatoes, choice of two sides.

Choice of grilled fish or grilled shrimp, zesty coleslaw, black bean corn relish, chipotle remoulade, choice of corn or flour tortillas, served with red beans and rice.

Grilled Texas farm-raised redfish. Served with andouille cream sauce and sautéed shrimp, choice of two sides.

2 US farm-raised catfish fillets, fried to perfection, 2 hush puppies, coleslaw, choice of one side. Add 4 fried shrimp and/or 4 boudin balls.

Grilled Chilean salmon topped in BB’s light Creole lemon butter sauce, choice of two sides. Add grilled shrimp.

Crispy fried shrimp, fried catfish, fried oysters, and fried crawfish tails. Served with fries, hush puppies and coleslaw.

10 Gulf Coast shrimp fried to perfection, 2 hush puppies, coleslaw, choice of one side. Add boudin ball.

Blackened Texas farm-raised Redfish fillet served with a choice of shrimp or crawfish etouffee smothered over white rice, choice of one side.